Vegetable Fried Rice
Ingredients
At a glance
Cuisine
Bangla
Difficulty
Easy
Serves
5
- Basmati rice 2 cups
- Frozen vegetables 2 cups
- Red chilly flakes 1tsp
- Garlic 1 clove
- Spring onions 1/2 cup(chopped)
- Soya sauce 1tbsp
- Egg 2
- Ajinomoto 1tsp
- Salt & Pepper as required
Methods/steps
- Cook the rice separately in a pan such that the grains don’t stick to each other.
- Add pinch of salt and 1 spoon of oil while cooking the rice.
- Allow it to cool and keep it aside.
- Now, take a non stick pan and heat the olive oil.
- Add the finely minced garlic and fry it. It adds more flavor to the rice.
- Add red chilly flakes and fry it. Add the frozen vegetables and sauté it .
- Add the spring onions and fry it.
- Now add pepper, salt and Ajinomoto.
- Add soya sauce and stir it well. Now add the cooked rice and mix it well.
- Scramble the egg separately and add to the rice.
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