Pua/Teler pitha
Description
This is a winter seasonal pitha,tasty and cool.
Ingredients
At a glance
Cuisine
Bangla
Difficulty
Easy
Course/Dish
Hot Appetizer
Pitha
Makes
10
- Rice powder 2 cup
- Sugar 1 cup
- Egg 1 piece
- Water
- Salt
- Oil (to fry)
Methods/steps
- Mix rice powder, sugar, egg, salt altogether with water (approximately 1 cup) to make curd.
- Bitter the curd very well.
- Put the pan on the burner and pour sufficient oil.
- When the oil is hot enough, take a big spoon of the curd and fell in the hot oil.
- When it becomes bit light cream color take out from the oil and serve it in hot condition.
Additional Tips
Additional suger,flavour etc can make it more delicious.
Reviews
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